Intern Blog Postings

Sunday, July 10, 2022

Anthony Olguin

Work this week was mostly looking at code and understanding how it works. At the end I spent time putting together tables that I would be needing for the last few weeks. Wasn’t super exciting work but it was nice to finally understand the code that I have been looking at for a couple weeks.

Week 6: Peruvian food and fireworks

Sunday, July 10, 2022

Valeria Carla Viteri-Pflucker

Monday was the 4^th of July! A lot of us went to the National Mall and had fantastic seats right under the Washington Monument to see the fireworks display over the reflecting pool.

Week 6: Frisbee, Fireworks, and FUTURES

Saturday, July 9, 2022

Taylor Overcast

We are officially over halfway through the internship. This summer has felt like a year and a week somehow all at the same time, and there are still, yet only, four weeks to go.

Week 6: Pupusas and continued work

Friday, July 8, 2022

Lucy Corthell

The end of this internship is looming too close for comfort. This week besides continuing what I have been working on, I have been working on the intro to my final project and planning out a schedule for how to get everything done.

Week 5: The One Where Old Yeller Dies

Monday, July 4, 2022

Aidan Keaveney

I try to make these blogs somewhat light and enjoyable to read. This will not be one of those blog entries. Before I begin, I would like to fully acknowledge my limitations in the fields about which I intend to discuss for this week.

Week 5: Settling In II, Return of the Settling In

Monday, July 4, 2022

Matangi Melpakkam

This week has been finally feeling like things have been settling down. I have a semblance of a routine and know my way around DC pretty well now, but I have still been experiencing new things!  

Week 5: Potlucks and Paddles

Sunday, July 3, 2022

Emma Goulet

Halfway through... and heartbroken about it.

Week 5: Empanadas <3

Sunday, July 3, 2022

Janessa Slone

Of course, starting with Empanada Domingos, Ben and I got the classic Spicy Chicken Empanada. Ben also got the veggie empanada, and he gave it great reviews. I also bought a Garlic and Chive cheese spread at the farmer’s market and it was…amazing.

Week 5: Halfway There

Sunday, July 3, 2022

Anthony Olguin

Already halfway through the internship, and so much has happened. This week flew by and blended in with last week’s events. The best part was on Tuesday when we had a potluck. A few of us made dishes that we love and used recipes from home.

Week 5: Food&Drink-Crawling

Sunday, July 3, 2022

Saksham Prajapati

This week started with a beautiful potluck evening on Tuesday. I made chicken chili (sweet-chili). There were different foods from each room. I am never used to trying new foods but this time it felt right. All the foods were delicious. Enjoyed every single food.

Intern Blog Postings

Pages

Resources For

Quick Links

Partner Sites

You are here

Intern Blog Postings

Pages